Devices & Accessories
Chili-Sauce süss-sauer
Prep. 10 min
Total 30 min
500 g
Ingredients
-
Wasser und 30 g (3 EL) zum Verrühren200 g
-
rote Peperoncini entkernt, in Stücken2 - 3
-
Zitronensaft20 g
-
Balsamico Bianco100 g
-
Zucker80 g
-
Maisstärke (z. B. Maizena)2 EL
Difficulty
medium
Nutrition per 500 g
Protein
0 g
Calories
2114 kJ /
505 kcal
Fat
0 g
Fibre
0.8 g
Carbohydrates
119 g
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Ein Fest für die Sinne
19 Recipes
Switzerland
Switzerland
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