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Ingredients
- 50 g Schalotten
- 2 Knoblauchzehen
- 100 g neutrales Öl
- 30 g Olivenöl
- ¾ TL Salz
- ½ TL Zucker
- 5 Pfefferkörner, schwarz
- 1 Zweig Rosmarin abgezupft
- 1 Zweig Thymian abgezupft
- 350 g Cherry-Tomaten bunt, halbiert
- 1000 g Wasser
- Nutrition
- per 1 Glas
- Calories
- 210 kcal / 880 kJ
- Protein
- 1 g
- Fat
- 22 g
- Carbohydrates
- 2 g
- Fibre
- 1 g
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