Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sauce au caramel salé
-
250
g de sucre
or 250 g de sucre de canne complet - 200 g de crème
- 1030 g d'eau
- 1 c. à café de jus de citron
- 30 g de beurre froid coupé en morceaux (env. 6 x 4 x 1 cm)
- 1 c. à café de sel
- 50 g de vinaigre
Crème glacée
- ½ gousse de vanille, uniquement les graines
- 600 g de lait entier
- 200 g de crème
- 30 g de sucre
- 6 jaunes d'œufs
- Nutrition
- per 1 portion
- Calories
- 2034 kJ / 486 kcal
- Protein
- 7 g
- Carbohydrates
- 40 g
- Fat
- 33 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Confiture de prunes
45 Min
Crème anglaise
10 min
Confiture de mangues et fruits de la passion
20 Min
Confiture de fraises et de rhubarbe
No ratings
Sauce au caramel
1 godz. 30 min
Compote de poires au safran
No ratings
Curd d’abricots
No ratings
Confiture d’abricots
45 Min
Confiture d’oranges au kiwi et au gingembre
No ratings
Confiture de pêches et de bananes
50 min
Gelée de framboise et citron
No ratings
Confiture de myrtilles
No ratings