Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de sucre
- 80 g de jus de citron, fraîchement pressé
- 300 g d'abricots, dénoyautés et coupés en deux
- 200 g de beurre, coupé en morceaux
- 6 œufs
- 2 pointes de couteau d' gousse de vanille en poudre
- 2 pincées de sel
- Nutrition
- per 1 bocal
- Calories
- 2975.8 kJ / 711.2 kcal
- Protein
- 8.5 g
- Carbohydrates
- 88.2 g
- Fat
- 38.2 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Show allPâte à tartiner chocolat-noisette
2h
Compote de pommes
20 min
Confiture d’abricots
45 min
Crème anglaise
10 min
Sauce à pizza
35min
Sauce au chocolat
5min
Coulis de fruits
10 min
Sauce au caramel
1h 30min
Sauce au chocolat pour tous les jours
20 min
Confiture de myrtilles
Pas d’évaluation
Confiture de mangue et de kiwi
30 min
Confiture de pêches et de bananes
50min