![Blueberry Yogurt Blueberry Yogurt](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2055c38b-72d1-4a12-b754-ee8b646c7287/Derivates/46b7bcbb-7834-43fb-abbd-3b6dc4d0df09.jpg)
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Ingredients
- 8 oz fresh blueberries
- 2 oz sugar
- 28 oz whole milk
- 4 oz plain yogurt with active cultures (see Tip)
- ½ oz powdered milk (optional)
- 9 oz water
-
½
lemon juice only
or 1 tsp ascorbic acid (vitamin C powder)
- Nutrition
- per 1 jar
- Calories
- 119 kcal / 498 kJ
- Protein
- 5 g
- Fat
- 4 g
- Carbohydrates
- 18 g
- Fibre
- 1 g
- Saturated Fat
- 2 g
- Sodium
- 59 mg