Devices & Accessories
Vanille yoghurt
Prep. 10 min
Total 12 h 20 min
8 porties
Ingredients
-
volle melk900 g
-
vanillestokje in 2 gesneden½
-
volle yoghurt125 g
-
fijne suiker90 g
-
vanillesuiker (8 g)1 zakje
-
water250 g
-
citroensap30 g
Difficulty
easy
Nutrition per 1 portie
Sodium
57.8 mg
Protein
16.9 g
Calories
554.3 kJ /
132 kcal
Fat
4.5 g
Fibre
0 g
Saturated Fat
3 g
Carbohydrates
6 g
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Yoghurt
8 Recipes
Benelux
Benelux
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