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Ingredients
- 240 g iogurte grego natural
- 100 g azeite, mais q.b. p/ untar
- 50 g mel
- 100 g açúcar mascavado claro
- 1 limão, só a raspa
- 3 ovos
- 180 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 c. chá de canela em pó
- 1 c. chá de fermento p/ bolos
- ½ c. chá de bicarbonato de sódio
- Nutrition
- per 1 dose
- Calories
- 1294 kJ / 310 kcal
- Protein
- 6 g
- Carbohydrates
- 36 g
- Fat
- 16 g
- Fibre
- 1 g
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