Devices & Accessories
Basal brøddej
Prep. 5 min
Total 5 min
16 skiver
Ingredients
-
vand220 g
-
sukker1 tsk
-
2 - 3 tsk tørgær, (8 g)gær20 - 25 g
-
hvedemel400 g
-
30 g smørolivenolie30 g
-
salt1 tsk
-
olivenolie plus ekstra til smøring
Difficulty
easy
Nutrition per 16 skiver
Protein
50 g
Calories
7347 kJ /
1755 kcal
Fat
35 g
Fibre
18.5 g
Carbohydrates
308 g
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