Portuguese-Style Crème Brûlée

4.7 18 ratings

Prep. 10 min

Total 25 min

8 portions

Ingredients

whole milk
35 oz
egg yolks from large eggs
6
sugar
7 oz
corn starch
1 ½ oz
2 oz all-purpose flour
lemon zest zest only, no white pith
3 pieces
brown sugar to caramelize and serve

Difficulty

easy

Nutrition per 1 portion

Sodium 58.7 mg

Protein 6 g

Calories 936.5 kJ / 223.8 kcal

Fat 7 g

Fibre 0.4 g

Saturated Fat 3.4 g

Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 16 Recipes
United States

You might also like...

Show all

Basque Burnt Cheesecake

3 h 10 min

Allergen Free Melted Chocolate

10 min

Keto Cheesecake

7 h 20 min

Apricot and Caramel Carrot Cake

3 h 10 min

Steamed Carrot Cake

1 h 35 min

Tiramisu

5 h 20 min

New Orleans Style Cheesecake

6 h 5 min

Blueberry Bundt Coffee Cake

1 h 45 min

New York Cheesecake

9 h 30 min

Gluten-Free Banana Bread

55 min

Aloha Carrot Cake

1 h 20 min

Carrot Walnut Bundt Cake

1 h 20 min

Show all