Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 3 ½ oz dark brown sugar
- 1 orange, thin peel only, no pith
- 4 oz unsalted butter, cubed, room temperature
- 8 oz all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- ¼ tsp ground cinnamon
- 2 egg yolks, from large eggs
Filling
- 9 oz dried apricots, pitted
- 4 oz dried dates, pitted
- 3 oz orange marmalade
- ½ oz honey, to taste
- ¼ tsp ground cinnamon
- ¼ tsp ground ginger
- ⅛ tsp salt
- Nutrition
- per 1 piece
- Calories
- 870 kJ / 208 kcal
- Protein
- 3 g
- Carbohydrates
- 37 g
- Fat
- 7 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allGluten-Free Banana Bread
55 Min
Skillet Chocolate Chip Cookie
40 Min
Zucchini Cupcakes with Cream Cheese Frosting
1 Std. 20 Min
Spiced Butternut Squash Bundt Cake with Maple Glaze
1 godz. 5 min
Edible Chocolate Chip Cookie Dough
25 min
Brownie Waffles with Chocolate Sauce
45 Min
Peanut Butter Kiss Cookies
40 Min
Custard (TM5/6 Metric)
15min
Maple Caramel Dip
30min
Peanut Butter Cookies
30min
Fruit Ice Cream
5 dk
Pumpkin Cheesecake
6 godz. 45 min