Maple Pecan Tart

Maple Pecan Tart

4.5 15 ratings

Prep. 10 min

Total 1 h 15 min

8 portions

Ingredients

Pastry

unsalted butter chilled, cut into pieces, plus extra to grease
2 ½ oz
all-purpose flour
5 oz
baking powder
½ tsp
salt
1 pinch
confectioners sugar
1 oz
egg yolks, from large eggs
2
whole milk chilled
2 tbsp

Filling

pecan halves divided
5 oz
maple sugar
7 ½ oz
all-purpose flour plus extra to dust
2 tbsp
corn starch
2 tbsp
large egg
1
heavy whipping cream
8 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 70.5 mg

Protein 6.4 g

Calories 2037.5 kJ / 487 kcal

Fat 30.6 g

Fibre 2.4 g

Saturated Fat 11.6 g

Carbohydrates 50 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mega Maple 25 Recipes
United States

You might also like...

Show all

Berry Duo

10 min

Baklava Cheesecake

3 h 30 min

Mini Ghostly Cupcakes

1 h 30 min

Tiramisu

5 h 20 min

Caramel Apples

1 h 45 min

Panna Cotta with Whiskey Cream

2 h 45 min

Black Velvet Halloween Cake

1 h

Apple Fritter Bread

2 h

Frozen Chocolate Peanut Butter Bars

1 h 30 min

Chocolate Ice Cream

36 h

Carrot Torte

1 h 10 min

Sufganiyot

2 h 30 min

Show all