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Whiskey-Karamell-Kakao

Whiskey-Karamell-Kakao
2.5 65 ratings
Prep. 5 min
Total 40 min
4 Portionen
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Ingredients

  • Zucker
    250 g
  • Wasser
    30 g
  • Sahne
    250 g
  • Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)
    30 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Vanilleextrakt
    1 - 2 TL
  • Milch
    500 g
  • Zartbitter-Schokolade in Stücken
    100 g
  • Whiskey
    30 g

Difficulty

medium

Nutrition per 1 Portion

Protein 8 g
Calories 3110 kJ / 743 kcal
Fat 41 g
Fibre 24.1 g
Carbohydrates 79 g

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