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Ingredients
- 300 g korzenia selera, pokrojonego na kawałki
- 170 - 200 g jabłek, bez gniazd nasiennych, pokrojonych na kawałki
- 20 g cukru
- 25 g soku z cytryny, świeżo wyciśniętego
- 100 g śmietany, 18% tłuszczu (patrz wariant)
- 80 g rodzynek
- 40 g wiórków kokosowych
- Nutrition
- per 1 porcję
- Calories
- 933.7 kJ / 223 kcal
- Protein
- 3 g
- Carbohydrates
- 35 g
- Fat
- 11.3 g
- Fibre
- 8 g
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