Devices & Accessories
Whole Milk Yogurt
Prep. 30 min
Total 12 h 30 min
6 portions
Ingredients
-
whole milk pasteurized25 oz
-
heavy whipping cream5 oz
-
plain yogurt with live cultures (see Tip)4 oz
-
water34 oz
-
1 level tsp ascorbic acid (vitamin C powder)lemon juice only½
Difficulty
easy
Nutrition per 1 portion
Sodium
68 mg
Protein
5 g
Calories
690 kJ /
165 kcal
Fat
13 g
Fibre
0 g
Saturated Fat
8 g
Carbohydrates
7 g
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