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Profiteroles

Profiteroles
4.9 68 ratings
Prep. 30 min
Total 2 h 15 min
18 Stück
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Ingredients

Brandteig-Profiteroles
  • Wasser
    150 g
  • Butter in Stücken
    80 g
  • Salz
    1 Prise
  • Zucker (10 g)
    2 TL
  • Weizenmehl
    120 g
  • Eier (M)
    3
Schokoladensauce und Fertigstellung
  • Bitterschokolade, 70 % Kakao in Stücken
    250 g
  • Butter in Stücken
    40 g
  • Milch
    200 g
  • Vanilleglace selbst gemacht oder gekauft

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g
Calories 1075 kJ / 257 kcal
Fat 19 g
Fibre 1.8 g
Carbohydrates 17 g

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