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Gelado de banana e manteiga de amêndoa

Gelado de banana e manteiga de amêndoa
4.4 15 rating
Prep. 5 min
Total 25 min
6 doses
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Ingredients

Cobertura
  • amêndoa c/ pele
    150 g
  • mel
    10 g
  • canela em pó
    1 c. chá de
Manteiga de amêndoa
  • amêndoa c/ pele
    300 g
Gelado
  • canela em pó
    1 c. chá de
  • banana partida em pedaços, previamente congelada
    600 g
  • leite de coco
    120 g

Difficulty

easy

Nutrition per 1 dose

Protein 18 g
Calories 2520 kJ / 603 kcal
Fat 46 g
Fibre 12 g
Carbohydrates 30 g

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Also featured in

Revista agosto 2019 25 Recipes
Portugal

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