Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- olio extravergine di oliva q.b.
- 1590 g di acqua
- 4 g di lievito di birra fresco
- 1 pizzico di zucchero
- 550 g di farina tipo 0
- 10 g di sale
- Nutrition
- per 8 porzioni
- Calories
- 8715 kJ / 2083 kcal
- Protein
- 63.7 g
- Carbohydrates
- 422.3 g
- Fat
- 15.5 g
- Fibre
- 19.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Torta salata tricolore
1h 20min
Taralli sugna e pepe
4 Std.
Crescia al formaggio
3h 10min
Pan di spagna salato natalizio
1 godz.
Mini quiche con porri e Montasio (senza glutine)
2 Std. 30 Min
Torta salata con zucca e scarti di verdure
2 Std. 30 Min
Focaccine all'origano
1 godz. 30 min
Pizza romana (di Gabriele Bonci)
24 Std.
Scarpaccia
1 godz.
Torta salata con melanzane e scamorza
1 godz. 30 min
Plumcake patate e speck
2 Std.
Frico
1 godz.