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Feurige Stachelbeerkonfitüre

Feurige Stachelbeerkonfitüre
4.8 20 ratings
Prep. 10 min
Total 20 min
3 Schraubgläser
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Ingredients

  • Stachelbeeren
    900 g
  • Zitronensaft
    1 EL
  • Weißwein
    90 g
  • weißer Pfeffer, gemahlen
    ¼ TL
  • Cayenne-Pfeffer, gemahlen
    2 - 3 Prisen
  • Muskat
    1 Prise
  • Gelierzucker 2:1
    500 g
  • neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
    1 TL

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 2 g
Calories 3437 kJ / 811 kcal
Fat 0 g
Fibre 9 g
Carbohydrates 189 g

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