Confitura de calabaza

Name: Confitura de calabaza
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 2 tarros
Ingredients: 500 g de calabaza; 1 limón; 200 g de agua; 400 g de azúcar

4.6 82 ratings

Prep. 10 min

Total 1 h 10 min

2 tarros

Ingredients

500 g de calabaza en trozos de 3 cm
1 limón (sin nada de parte blanca ni pepitas)
200 g de agua
400 g de azúcar

Difficulty

easy

Nutrition per 1 tarro

Sodium 2.9 mg

Protein 3 g

Calories 3675 kJ / 879 kcal

Fat 1.3 g

Fibre 6 g

Saturated Fat 0.7 g

Carbohydrates 214 g

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