Ingwersirup

Name: Ingwersirup
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 2 Flaschen (jede 0,75 l)
Ingredients: 400 g Ingwer, frisch; 800 g Zucker; 800 g Wasser

4.7 56 ratings

Prep. 10 min

Total 1 h

2 Flaschen (jede 0,75 l)

Ingredients

Ingwer, frisch geschält, in Scheiben (ca. 5 mm)
400 g
Zucker
800 g
Wasser
800 g

Difficulty

easy

Nutrition per 1 Flasche

Protein 0 g

Calories 6729 kJ / 1607 kcal

Fat 0 g

Fibre 0.2 g

Carbohydrates 401 g

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