Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Génoise
- 4 blancs d'œufs
- 80 g de sucre
- orange
- 4 jaunes d'œufs
- 1 pincée de sel
- 2 c. à soupe d'eau, chaude
- 80 g de farine
Garniture
- 100 g de sucre
- 200 g de chocolat noir, en morceaux
- 100 g de beurre, coupé en morceaux
- 150 g de crème à fouetter, 30-40 % de matière grasse
- Nutrition
- per 1 part
- Calories
- 1938 kJ / 464 kcal
- Protein
- 7 g
- Carbohydrates
- 40 g
- Fat
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Cookies aux pépites de chocolat
50 Min
Läckerli de Bâle
1 Std. 10 Min
Biscuits de l’avent
1hod. 50min
Biscuits au café
12h
Baisers au chocolat et noisettes
1h 25min
Brownies
45 Min
Biscuits au beurre
50 Min
Génoise
1hod. 50min
Bâtonnets aux noisettes
1hod. 50min
Tarte aux abricots
1 Std. 10 Min
Tuiles aux amandes
25 Min
Muffins au chocolat
45 Min