Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g di acqua
- 1 ½ cucchiaino di sale
-
270
g di farina per polenta, tipo "Rosso del Ticino", a grana grossa (cottura: 40 minuti)
or 270 g di polenta, a grana grossa (cottura: 40 minuti)
- Nutrition
- per 1 porzione
- Calories
- 1003 kJ / 240 kcal
- Protein
- 6 g
- Carbohydrates
- 50 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Patate lesse
30 min
Purè di patate
50 Min
Verdure al vapore
20 min
Funghi all'aglio
20 min
Purea di patate
45 min
Knöpfli
50 Min
Frittata con il Egg poacher
Keine Bewertungen
Gratin dauphinois
50 Min
Pesto di basilico
10 min
Contorno di zucchine
30 min
Salse 4 in 1 per fondue chinoise
Keine Bewertungen
Spirali di carote in insalata con mela, feta e noci
20 min