Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g aceite de girasol y algo mas para engrasar
- 150 g de azúcar
- 3 huevos
- 200 g de harina
- 1 cucharadita de levadura química en polvo (5 g)
-
1
cucharadita de azúcar de vainilla casero (optional)
or ½ cucharadita de extracto natural de vainilla (optional) - 120 g de yogur natural
- 1 pellizco de sal
- Nutrition
- per 1 rebanada
- Calories
- 1080 kJ / 258 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 12 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Show allBizcocho de manzana
50min
Pastel de chocolate sin gluten
40min
Bizcocho de zanahoria
1h 55min
Torta de hojarasca
3h 30min
Rosca de naranja
1 Std. 30 Min
Pasta para pay
1 Std.
Buñuelos de viento
1 Std.
Bizcocho triple de chocolate
2 Std. 20 Min
Panqué de vainilla
55min
Pastel de manzana
1 Std.
Pay de calabaza
4 Std.
Budín de banana y zucchini
50min