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Doces regionais do Algarve

Doces regionais do Algarve
5.0 2 ratings
Prep. 30 min
Total 24 h
24 unidades
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Ingredients

  • amêndoa c/ pele (ver dica)
    250 g
  • água
    400 g
  • água fria
    200 g
  • açúcar
    250 g
  • clara de ovo
    1
  • Corante alimentar q.b. p/ pintar

Difficulty

medium

Nutrition per 1 unidade

Sodium 3 mg
Protein 2.3 g
Calories 423.4 kJ / 101.2 kcal
Fat 5.2 g
Fibre 1.3 g
Saturated Fat 0.4 g
Carbohydrates 12.7 g

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Also featured in

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