Herbed Goat Cheese Crostini with Tapenade

Herbed Goat Cheese Crostini with Tapenade

5.0 17 ratings

Prep. 10 min

Total 45 min

30 portions

Ingredients

Herbed Goat Cheese

fresh basil leaves
5
fresh parsley leaves only, plus extra to garnish
3 sprigs
fresh tarragon leaves only
1 sprig
goat cheese crumbled
8 oz
cream cheese cubed
2 oz

Olive Tapenade and Assembly

fresh basil leaves
5
fresh thyme leaves only
1 sprig
garlic cloves
1 - 2
pitted Kalamata olives drained well
6 oz
capers
1 tbsp
sun-dried tomatoes, in oil drained
1 oz
extra virgin olive oil
1 ½ oz
balsamic vinegar
½ oz
dried red pepper flakes
1 pinch
unsalted butter diced
2 oz
baguette
1

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 410 kJ / 98 kcal

Fat 7 g

Fibre 0 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Fare 11 Recipes
United States

You might also like...

Show all

Keto Cauliflower Breadsticks

55 min

Almond Pulp Galette with Tomatoes

1 h 50 min

Healthy Fruit Gummies

20 min

Cajun Shrimp and Grits Waffles

1 h 10 min

Tuna Dip

10 min

Soy-Free Tofu with Sriracha Sauce

1 h 20 min

Vegan Parmesan Crackers

30 min

Oaty Gluten Free Chocolate Chip Cookies

40 min

Whole Lemon Poppy Seed Coffee Cake

1 h 10 min

Smores Cupcakes

1 h 40 min

Kale Chips

40 min

Cinnamon Cream Cheese Rolls

45 min

Show all