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Ingredients
- 4 Eier (Kl. M)
- 300 g Milch
- ¼ TL Salz
- ¼ TL Pfeffer
- 200 g Ciabatta vom Vortag, in dünnen Scheiben
- Butter zum Einfetten
- 2 Zwiebeln halbiert
- 150 g durchwachsener Speck, gewürfelt (5 mm)
- 20 g Öl
- 2 säuerliche Äpfel (280 g), geviertelt
- Nutrition
- per 1 Portion
- Calories
- 498 kcal / 2085 kJ
- Protein
- 19 g
- Fat
- 26 g
- Carbohydrates
- 42 g
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