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Ingredients
Impasto
- 90 g di latte
- 20 g di zucchero
- 15 g di lievito di birra fresco
- 100 g di yogurt bianco non zuccherato
- 400 g di farina tipo 0
- 1 uovo (da 60 g)
- 10 g di sale
Ripieno
- 120 g di speck a tocchetti
- 150 g di Provolone a pezzi
- Nutrition
- per 1 porzione
- Calories
- 1780.2 kJ / 425.5 kcal
- Protein
- 25.7 g
- Carbohydrates
- 52.1 g
- Fat
- 13.9 g
- Fibre
- 1.8 g
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