Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de aceite de oliva virgen extra
- 2 - 3 dientes de ajo laminados
- 1 lata de pimientos del piquillo asados y pelados (400 g), escurridos
- ½ cucharadita de sal
- 10 g de azúcar
- 1 cucharada de vinagre de jerez (optional)
- Nutrition
- per 1 ración
- Calories
- 533 kJ / 128 kcal
- Protein
- 1.1 g
- Carbohydrates
- 7.5 g
- Fat
- 10.3 g
- Fibre
- 1.95 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Judías verdes a la carbonara
40 min.
Arroz blanco de grano largo (Cocción de arroz)
35min
Judías verdes salteadas con tomates cherry
30min
Guarnición de calabacín
30min
Tortillitas de calabacín
20 min.
Puré rústico de patata y batata con romero
45 min.
Arroz vaporizado (Cocción de arroz)
35min
Champiñones o setas al ajillo
20 min.
Puré de patata con leche desnatada
45 min.
Jardinera de verduras a la menta
40 min.
Puré de patata
50 min.
Verduras al vapor con rúcula
25 min.