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Pear Apricot Roses

Pear Apricot Roses
4.0 3 ratings
Prep. 15 min
Total 1 h
12 portions
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Ingredients

  • non-stick cooking spray
  • unsalted butter cubed
    2 oz
  • ground cinnamon
    ¼ tsp
  • ground nutmeg
    ¼ tsp
  • dried apricots, pitted
    8 oz
  • sugar
    8 oz
  • lemon thin peel only, no pith, plus 1 oz lemon juice
    1
  • water
    2 oz
  • pears quartered
    2
  • puff pastry thawed per pkg. instructions
    1 package
  • all-purpose flour to dust
  • confectioners sugar to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 1038 kJ / 248 kcal
Fat 9 g
Fibre 3 g
Carbohydrates 44 g

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