Devices & Accessories
Carrot Hummus
Prep. 10 min
Total 15 min
12 portions
Ingredients
-
garbanzo beans (approx.16 oz), drained1 can
-
ice cubes3
-
carrots in pieces (½ in.)6 oz
-
apple honey crisp (approx. ½ apple), peeled and cut into pieces3 oz
-
orange juice3 tbsp
-
olive oil1 oz
-
tahini3 tbsp
-
turmeric powder to taste½ tsp
-
ground ginger¼ tsp
-
garlic powder¼ tsp
-
salt to taste½ tsp
-
sliced raw vegetables to serve
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
356 kJ /
85 kcal
Fat
5 g
Fibre
1 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Snack Time for Kids
10 Recipes
United States
United States
You might also like...
Show allProtein Boosted Banana Bread
2 h
Chicken Meatballs with Creamy Tomato Sauce
1 h 5 min
Green Day Juice
5 min
Gluten Free Banana Oat Waffles
35 min
Hazelnut Snow Clouds
40 min
Brownie Brittle
No ratings
Vegan Roasted Pepper and Cashew Toasts
30 min
Egg Salad in Crispy Easter Nests
No ratings
Date and Nut Balls
20 min
Pea, Cherry Tomato and Feta Hummus Wraps
No ratings
Roasted Meatballs and Spicy Potatoes
1 h
Allergen Free Chocolate Dipped Fruit
45 min