Verduras blanqueadas
TM6 TM5

Verduras blanqueadas

4.6 ( 7 ratings )

Ingredients

  • 2000 g de agua
  • 2 cdas de sal fina
  • hielos los necesarios

Ejotes

  • 200 g de ejotes sin puntas

Espárragos

  • 200 g de espárragos verdes sin rabo

Brócoli

  • 200 g de brócoli en floretes

Nutrition
per 6 porciones
Calories
149 kcal / 625 kJ
Protein
15 g
Fat
2 g
Carbohydrates
27 g
Fibre
10 g
Saturated Fat
0 g
Sodium
0 mg

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