Search
Roselle Jelly

Roselle Jelly
4.0 2 ratings
Prep. 5 min
Total 35 min
4 portions
Sign up for free

Ingredients

  • roselle calyces fresh or dried, deseeded
    10
  • water
    1000 g
  • psyllium husks pulverised (see tip)
    15 g
  • agave nectar
    4 - 6 tbsp
  • fresh fruit cube (optional) e.g. kiwis, mangoes, to garnish
    some

Difficulty

easy

Nutrition per 1 portion

Protein 0 g
Calories 272 kJ / 65 kcal
Fat 0 g
Fibre 3 g
Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan Desserts 10 Recipes
International

You might also like...

Show all
Pavlova

Pavlova

4.1(214)

6 h

Rocky road with vanilla bean marshmallow

Rocky road with vanilla bean marshmallow

4.5(45)

2 h 45 min

Mixed berry pavlova stack

Mixed berry pavlova stack

4.6(158)

5 h 30 min

Classic Polish 'tort'

Classic Polish 'tort'

4.9(101)

2 h 25 min

Tiramisu

Tiramisu

4.2(59)

5 h 20 min

Lemon meringue ice-cream cake

Lemon meringue ice-cream cake

4.8(27)

13 h 15 min

Berry Christmas Pavlova Wreath

Berry Christmas Pavlova Wreath

3.8(74)

3 h 30 min

Red and green Christmas shortbread

Red and green Christmas shortbread

4.7(611)

2 h 20 min

Antonio Bachour: Lemon Basil Tarts

Antonio Bachour: Lemon Basil Tarts

4.9(14)

3 h 45 min

Black forest pavlova stack

Black forest pavlova stack

4.5(62)

5 h 30 min

White chocolate and tropical trifle

White chocolate and tropical trifle

5.0(7)

1 h 45 min

Salame di cioccolato (chocolate salami)

Salame di cioccolato (chocolate salami)

4.5(74)

3 h 10 min

 Show all