Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g azeite
- 1 lima (raspa e sumo)
- 20 g coentros, mais q.b. picados p/ guarnecer
- ½ malagueta verde (optional)
- 2 dentes de alho
- 1 c. chá de sal
- 1 pitada de pimenta
- 1000 g água
- 250 g arroz agulha
- 400 g lombo de salmão s/ pele
- Nutrition
- per 1 dose
- Calories
- 2853 kJ / 681.9 kcal
- Protein
- 25.7 g
- Carbohydrates
- 55.9 g
- Fat
- 39.5 g
- Saturated Fat
- 6.7 g
- Fibre
- 3.5 g
- Sodium
- 656.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Bacalhau à Soutelo
25min
Rissóis de atum
2 Std.
Peixe cítrico e legumes a vapor
40 min
Salmão com crosta de amêndoa e puré de ervilhas e espinafres
50min
Camarão salteado em molho de coco caramelizado
25min
Puré de grão com filetes de linguado
24 Std.
Polvo no forno com risoto de grelos
1h 40min
Açorda de bacalhau com tomate
25min
Salmão com molho de aneto e arroz basmati
40 min
Salmão com molho de alho-francês e batata
50min
Feijoada de tamboril e camarão
30min
Moqueca de camarão
20min