Skip to main content Search
Urner Pastete

Urner Pastete
4.1 7 rating
Prep. 20 min
Total 1 h 50 min
16 Stücke
Sign up for free

Ingredients

Füllung
  • Sultaninen
    400 g
  • Wasser
    30 g
  • Zucker
    20 g
  • Kirsch
    1 EL
  • Zimt, gemahlen
    ¼ TL
Teig
  • Mehl
    500 g
  • Backpulver
    1 Päckchen
  • Zucker
    200 g
  • Salz
    1 TL
  • Butter kalt, in Stücken
    180 g
  • saurer Most
    80 g
  • Sauerrahm
    80 g
Fertigstellung
  • Ei verquirlt, zum Bestreichen
    1

Difficulty

medium

Nutrition per 1 Portion

Protein 5 g
Calories 1435 kJ / 343 kcal
Fat 11 g
Carbohydrates 54 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

En Guete, Schwiiz! 95 Recipes
Switzerland

You might also like...

Show all

Donauwellen

4.4(2.5K)

2 h 30 min

Zuger Kirschtorte

4.6(46)

4 h

Schlorzifladen (Dörrbirnen-Tarte)

4.5(25)

1 h 35 min

Gâteau du Vully (Vully Kuchen)

4.7(44)

2 h 30 min

Schoggi-Madeleines

4.3(12)

30 min

Mini-Donuts

4.4(40)

2 h 45 min

Nuss-Stängeli

4.7(99)

1 h 50 min

Cantuccini-Soufflés mit Kaffeesauce aus dem Nester

5.0(2)

1 h

Rüebli-Muffins mit Walnuss-Crumble aus dem Nester

3.7(9)

40 min

Mandeltarte

3.3(4)

1 h 30 min

Cookies

4.6(93)

50 min

Tarte Tatin

3.7(3)

2 h 20 min

 Show all