Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 EL Butter, zum Einfetten
Biskuitteig
- 3 Eier
- 90 g Zucker
- 1 TL Vanillezucker
- 1 Prise Salz
- 90 g Mehl
Japonais-Boden
- 100 g Haselnüsse, ganz
- 4 Eiweisse
- 1 Prise Salz
- 150 g Zucker
Kirschsirup
- 30 g Zucker
- 200 g Kirsch
- 100 g Wasser
Buttercreme
- 180 g Zucker
- 300 g Butter, weich, in Stücken
- 3 EL Kirsch
- 10 Tropfen Lebensmittelfarbe, rot
Fertigstellung
- 40 g Mandelblättchen
- Nutrition
- per 1 Stück
- Calories
- 2131 kJ / 509 kcal
- Protein
- 5 g
- Carbohydrates
- 44 g
- Fat
- 29 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Mini-Pavlova mit Orangen
1 godz. 50 min
Baumnuss Brownies
50min
Süsskartoffel-Bananen-Brot
2 Std.
Muffins mit Schoggi aus dem Egg poacher
40min
Lauwarme Schoggi-Küchlein aus dem Egg poacher
50min
Muffins mit Schoggi aus dem Eggpoacher
Keine Bewertungen
Scones Vegan
30min
Scones
30min
Marmorkuchen (vegan)
1h 20min
Schneller Gugelhopf
1 Std. 15 Min
Rüebli-Schokoladen-Kuchen
1 godz. 25 min
Apfel-Rührkuchen
50min