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Ingredients
- 2 TL Korianderkörner
- 1 Limette Bio, 1 TL Schale fein abgerieben und Saft ausgepresst
- 25 g Erdnusscreme
- 40 g Sojasauce
- 20 g Honig
- 40 g Öl
- 20 Stängel Koriander Blättchen abgezupft und Stängel in Stücken (1 cm)
- 200 g Äpfel in Stücken
- 300 g Radieschen halbiert
- 200 g Spitzkohl in Stücken
- 8 Eier (Kl. M)
- Wasser zum Kochen
- 2 EL Butter
- 4 Scheiben Graubrot diagonal halbiert
- Salz zum Würzen
- Nutrition
- per 1 Portion
- Calories
- 590 kcal / 2469 kJ
- Protein
- 23 g
- Fat
- 32 g
- Carbohydrates
- 46 g
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