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Nigiri de chocolate blanco con gelatina de frambuesa
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Ingredients
Galletas de nata
- 3 láminas de masa filo
- 60 g de nata (35% de grasa)
- 60 g de azúcar moreno
Cremoso de chocolate blanco
- 3 hojas de gelatina
- 300 g de chocolate blanco en trozos
- 130 g de leche
- 170 g de nata
-
2
huevos
or 4 yemas de huevo - ½ cucharadita de semillas de cardamomo molidas
- 20 g de ron dorado
Gelatina de frambuesa
- 3 hojas de gelatina
- 70 - 100 g de frambuesas frescas
- 100 g de agua
- 200 g de mermelada de frambuesas
- Nutrition
- per 1 unidad
- Calories
- 587.9 kJ / 140.7 kcal
- Protein
- 2.2 g
- Carbohydrates
- 16.8 g
- Fat
- 7.1 g
- Fibre
- 0.3 g
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