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Ingredients
- 300 g de chair de mangue, fraîche, en morceaux (3 cm)
- 2 fruits de la passion, pulpe
- 1 c. à soupe de jus de citron
- 200 g de sucre gélifiant (2:1)
- Nutrition
- per 1 portion
- Calories
- 873 kJ / 205 kcal
- Protein
- 0.5 g
- Carbohydrates
- 49 g
- Fat
- 0 g
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