Raspberry Oatmeal Breakfast Cake

Raspberry Oatmeal Breakfast Cake

3.8 122 rating

Prep. 10 min

Total 40 min

9 portions

Ingredients

unsalted butter for greasing
plain flour plus extra for dusting
150 g
wholemeal flour
50 g
porridge oats
75 g
caster sugar to taste (see tip)
75 - 125 g
baking powder
2 tsp
fine sea salt
¼ tsp
skimmed milk
170 g
fat-free plain yoghurt
50 g
large egg
1
cornflour
2 Tbsp
fresh raspberries
175 g

Difficulty

easy

Nutrition per 1 portion

Protein 5.7 g

Calories 844 kJ / 199 kcal

Fat 2.8 g

Carbohydrates 36.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Family Table 65 Recipes
UK and Ireland

Start The Day 14 Recipes
UK and Ireland

Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Show all

Breakfast Burrito

50 min

Chocolate Chia Pudding

10 min

Matcha Yoghurt with Simple Granola and Grapefruit

25 min

Vegan Porridge with Fruits and Cinnamon

15 min

Cheddar and Stilton Soufflé Omelette

20 min

Cherry Bakewell Oat Bars

1 h 10 min

Kedgeree

45 min

Stewed Rhubarb with Apple and Strawberries

20 min

Potted Eggs with Salmon and Asparagus

30 min

Scrambled Eggs

10 min

Beer Bread with Whipped Marmite Butter

50 min

French Toast with Vanilla Sabayon

20 min

Show all