Skip to main content Search

Mailänderli
4.5 330 ratings
Prep. 30 min
Total 3 h
50 Stücke
Sign up for free

Ingredients

  • Zitronenschale von 1 Zitrone, Bio, dünn abgeschält
  • Zucker
    225 g
  • Butter weich, in Stücken
    250 g
  • Salz
    1 Prise
  • Eier
    3
  • Weissmehl
    500 g
  • Eigelbe zum Bestreichen
    1 - 2

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g
Calories 403 kJ / 96 kcal
Fat 5 g
Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland
Cookidoo® serviert 2022 11 Recipes
Switzerland
En Guete, Schwiiz! 95 Recipes
Switzerland
Weihnachts-Guetzli 8 Recipes
Switzerland

You might also like...

Show all

Russenzopf mit Cranberries

4.2(60)

3 h

Gâteau du Vully (Vully Kuchen)

4.6(46)

2 h 30 min

Erdbeer-Quarkroulade

4.9(277)

1 h 30 min

Apfelkuchen

4.7(4.5K)

1 h

Schoko-Vulkan

4.6(132)

15 min

Russischer Zupfkuchen

4.8(11.4K)

1 h 30 min

Scones

4.8(88)

30 min

Schokoladenkuchen mit flüssigem Kern

4.7(4.1K)

45 min

Nuss-Striezel

4.7(154)

1 h 30 min

Zitronen-Cake

4.3(121)

1 h 5 min

Schoggistängeli-Cake

4.3(203)

1 h 10 min

Schokolinsen-Cookies

4.4(29)

1 h

 Show all