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Nuss-Stängeli

Nuss-Stängeli
4.7 98 rating
Prep. 20 min
Total 1 h 50 min
100 Stücke
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Ingredients

  • Haselnüsse ganz
    250 g
  • Butter weich, in Stücken (3 cm)
    100 g
  • Zucker
    200 g
  • Salz
    1 Prise
  • Eier
    2
  • Weissmehl und etwas mehr zum Auswallen
    220 g
  • Eigelbe zum Bestreichen
    1 - 2

Difficulty

easy

Nutrition per 1 Stück

Protein 1 g
Calories 177 kJ / 42 kcal
Fat 3 g
Carbohydrates 4 g

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