Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g rote Zwiebeln, halbiert
- 70 g Weißweinessig (mind. 5 % Säure)
- 230 g Rotwein
- 100 g Orangensaft, frisch gepresst
- 30 g brauner Zucker
- 55 g Cranberrys, getrocknet
- 1 TL Senfkörner, gelb
- 2 Wacholderbeeren
- ¾ - 1 TL Salz, unjodiert
- ¼ TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Schraubglas
- Calories
- 970 kJ / 232 kcal
- Protein
- 3 g
- Carbohydrates
- 39 g
- Fat
- 1 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allKarottenhüttenkäse
10min
Italienische Tomatensauce
2h 5min
Fruchtiges Tomatenketchup
2h 25 min
Mediterranes Würzöl
30min
Pfirsich-Curry-Chutney
1 Std.
Sauce Bolognese
35 Min
Bohnen-Paradeis-Aufstrich
10min
Vegane Käsedipsauce und Tomatensalsa mit Nachos
20 dk
Kürbishummus
1 Std.
Rote-Rüben-Senf
50 Min
Prime Ribs mit Honig-Rosmarin-Glasur und Erdäpfelgratin
6h 30min
Babyfreundlicher Lachsaufstrich
10min