Mini gelatinas mosaico

Mini gelatinas mosaico

4.3 12 ratings

Prep. 15 min

Total 5 h

50 piezas

Ingredients

Gelatina de mango

10 g de grenetina en polvo o un sobre (7 g)
100 g de agua
300 g de mango en trozos (2-3 pzas. aprox.)

Gelatina mosaico

800 g de leche de coco ver receta
80 g de miel
20 g de grenetina en polvo

Difficulty

medium

Nutrition per 1 pieza

Protein 1 g

Calories 252.7 kJ / 60.2 kcal

Fat 5.3 g

Fibre 0.9 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

LIBRO A. INFANTIL 64 Recipes
Mexico

You might also like...

Show all

Tarta de violetas (Madrid)

4 h 45 min

Serradura (Badajoz)

12 h 15 min

Masa sablé

10 min

Tarta de limón amarillo

50 min

Helado de vainilla

12 h

Mostachón de frutos rojos

1 h 30 min

Mochi helado

1 h

Tarta mousse de limón

4 h 30 min

Tiramisú de fresas

2 h 10 min

Gelatina de cajeta

4 h

Brownie de chocolate sin gluten

50 min

Minibizcoflán al vapor para dos

2 h 40 min

Show all