Cherry Pie

Cherry Pie

4.4 30 ratings

Prep. 20 min

Total 2 h 30 min

8 portions

Ingredients

Pecan Pie Crust

all-purpose flour
12 oz
unsalted butter chilled, cubed (½ in.) plus extra to grease
8 oz
chopped pecans
4 oz
sugar plus extra to sprinkle
3 oz
salt
1 pinch

Cherry Filling

frozen cherries, pitted
30 oz
sugar plus extra to sprinkle on pie
5 oz
orange liqueur (e.g. Cointreau®)
1 tbsp
lemon juice
1 tbsp
corn starch
4 tbsp
vanilla bean seeds only
1
egg white from a large egg
1
water
1 tbsp
decorative sugar to sprinkle

turbinado sugar, to sprinkle

Difficulty

advanced

Nutrition per 1 portion

Sodium 28.5 mg

Protein 7.8 g

Calories 2728.4 kJ / 652.1 kcal

Fat 34 g

Fibre 5 g

Saturated Fat 15.6 g

Carbohydrates 83 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hollywood Romance with Rob & Patricia Schneider 18 Recipes
United States

Pies 11 Recipes
United States

Simple Ideas 179 Recipes
United States

You might also like...

Show all

Hazelnut Strawberry Skillet Cake

55 min

Chocolate Coconut Brownies

1 h 50 min

Texas Sheet Cake

1 h 30 min

Meringue Easter Nests

No ratings

Hot Cross Buns

2 h 30 min

Biscotti Souffles with Coffee Sauce

1 h

Orange Crème Brûlée

3 h 15 min

Macarons with Pistachio Ganache

2 h 30 min

Orange Yogurt Cake (Diabetes)

1 h

Banana Bread

1 h 50 min

Brownie Brittle

40 min

Lace Cookies with Nutella

50 min

Show all