Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ¾ TL schwarze Pfefferkörner
- 200 g Birnen, geschält, entkernt, in Würfeln (1 cm)
- 240 g Beeren, gemischt, frisch (Heidelbeeren, Brombeeren)
- 1 Packung Gelierzucker 2:1 (à 500 g)
- 200 g Rotwein, trocken
- 4 EL Balsamico
- 2 TL Lebkuchengewürz
- Nutrition
- per 1 Schraubglas
- Calories
- 2109 kJ / 503 kcal
- Protein
- 1 g
- Carbohydrates
- 116 g
- Fat
- 0.4 g
- Fibre
- 2 g
In Collections
Alternative recipes
Show allPowidl
8 godz.
Marillenröster
30 dk
Melonenkonfitüre
30 dk
Lemon Curd
1sa
Zwetschken-Mohn-Marmelade mit Rum
55 dk
Pina-Colada-Konfitüre
30 dk
Bananen-Schoko-Aufstrich, kaltgerührt
5 min
Marillen-Curd
35min
Mirabellen-Vanille-Konfitüre
25 dk
Maronihonig
15 dk
Konfitüre mit Gelierzucker
30 dk
Lemon Curd
20min