![Marillen-Curd Marillen-Curd](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/D1578EC5-230E-4ACE-9823-621AE05DC609/Derivates/37994851-b975-4c6a-a0e5-e41541fb078b.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Zucker
- 80 g Zitronensaft, frisch gepresst
- 300 g Marillen, entkernt und halbiert
- 200 g Butter, in Stücken
- 6 Eier (Größe M)
- 2 Msp. Vanille, gemahlen
- 2 Prisen Salz
- Nutrition
- per 1 Schraubglas
- Calories
- 3166 kJ / 756 kcal
- Protein
- 9 g
- Carbohydrates
- 87 g
- Fat
- 41 g
- Fibre
- 1 g
In Collections
Alternative recipes
Show allMirabellen-Vanille-Konfitüre
25 Min
Marillenröster
30 min
Zwiebel-Chutney
8h
Zwetschkenröster
1 Std. 30 Min
Schokosauce für jeden Tag
20 Min
Marillenmarmelade
35 min
Lemon Curd
1 Std.
Apfel-Heidelbeer-Sauce
25 Min
Karamellsauce
1 Std. 30 Min
Stachelbeermarmelade "Gin Tonic"
1 Std.
Marillenmarmelade mit Vanille
1h 5 min
Erdnussbutter
10 min