香葱鳝丝

香葱鳝丝

4.0 17 ratings
Prep. 10 min
Total 20 min
3 人份

Ingredients

  • 20 克
  • 2 片
  • 蒜头
    15 克
  • 鳝鱼 鳝丝
    250 克
  • 白胡椒粉
    ¼ 茶匙
  • 老抽
    2 茶匙
  • 生抽
    2 茶匙
  • 15 克
  • 料酒
    30 克

Difficulty

easy


Nutrition per 1 人份

Protein 13.9 g
Calories 658.3 kJ / 157.3 kcal
Fat 7.4 g
Fibre 0.1 g
Carbohydrates 8.7 g

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