Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vaniljesauce (crème anglaise)
- 450 g mælk
- 6 æggeblommer
- 70 g sukker
- 15 g vaniljesukker, hjemmelavet
Marengs-øer
- 30 g sukker
- 6 æggehvider
- 1 knivspids salt
- 30 g flydende karamel (se tip) (valgfrit)
- 25 g rå pistacienød, usaltet, hakkede (valgfrit)
- Nutrition
- per 1 portion
- Calories
- 887 kJ / 212 kcal
- Protein
- 10 g
- Carbohydrates
- 23 g
- Fat
- 9 g
- Fibre
- 0 g
In Collections
Alternative recipes
Show allVanilje is
12h
Overnight-oats med chokolade og pære
20 Min
Cremet citronis
12 Std. 10 Min
Fudge Brownies
50min
Hindbær soufflé
No ratings
Sorbet af frossen frugt
5 min
Rabarberis
No ratings
Frossen mojito cheesecake
24h 25min
Chokoladeovertrukne jordbær og varm kakao til to
No ratings
Advokado og banan is
No ratings
Grød med yoghurt og bær
10 min
Mandelpavlova med bær og chambord
No ratings