Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de almendras crudas sin piel
- 150 g de cebolla roja en cuartos
- 50 g de mantequilla
- 150 g de arroz basmati
- 1200 g de caldo de ave
- 1 - 2 cucharaditas de sal
- 1 cucharadita de pimienta molida
- 1 cucharada de tomillo fresco (solo las hojas)
- 80 g de frutos rojos frescos variados
- Nutrition
- per 6 raciones
- Calories
- 4747.4 kJ / 1135 kcal
- Protein
- 19.1 g
- Carbohydrates
- 131.6 g
- Fat
- 59.2 g
- Fibre
- 14.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Judías verdes a la carbonara
40min
Arroz blanco de grano largo (Cocción de arroz)
35 min
Judías verdes salteadas con tomates cherry
30 min
Guarnición de calabacín
30 min
Tortillitas de calabacín
20 min
Puré rústico de patata y batata con romero
45 min
Arroz vaporizado (Cocción de arroz)
35 min
Champiñones o setas al ajillo
20 min
Puré de patata con leche desnatada
45 min
Jardinera de verduras a la menta
40min
Puré de patata
50 Min
Verduras al vapor con rúcula
25 min