Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g couscous
- 850 g water
- 70 g olive oil
- 3 tsp salt
- 500 g tomatoes, cut in pieces
- 100 g onions, cut in pieces
- 400 g lamb meat for stew, boneless, cut in cubes (approx. 2 cm)
- 5 g fresh parsley leaves, plus extra, chopped, to garnish
- 5 g fresh coriander leaves, plus extra, chopped, to garnish
- 1 tsp ground pepper
- 2 threads saffron
- 20 g butter
- 150 g carrot, cut in pieces (approx. 2-3 cm)
- 150 g courgette, cut in pieces (approx. 2-3 cm)
- 150 g turnip, cut in pieces (approx. 2-3 cm)
- 150 g butternut squash, cut in pieces (approx. 2-3 cm)
- Nutrition
- per 1 portion
- Calories
- 1962.3 kJ / 469 kcal
- Protein
- 23 g
- Carbohydrates
- 51 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Cottage pie
1 Std. 15 Min
Chicken breasts pizzaiola
55 min
Chicken with almonds and raisins
30 Min
Beef goulash with bread dumplings
1 Std. 30 Min
Chicken breast with mushroom sauce and potatoes
1 Std.
Meatballs with white wine mushroom sauce
35 Min
Beef burgers with cheese filling
40 Min
Pasta with chicken, mushrooms and green beans
40 Min
Sweet and sour chicken with rice
40 Min
Couscous with chicken, lamb and spicy sausages
1 Std. 10 Min
Pork tenderloin with mustard sauce
35 Min
Piri Piri Chicken with Chopped Vegetable Salad
7 Std. 20 Min